Golden Gate - Geipel

We combine high-quality German malts with American Pacific Northwest hops and the unique California lager yeast to produce a bitter reddish-amber lager. Dry-hopping enhances aromas of wood and mint against the caramel flavours. It’s complex for a lager but more subtle than an ale; a delicious and unique hybrid.
 
ABV: 5.0%
IBU: 40
OG: 12.4 ºP
Malts: 🇬🇧 Pale Ale, 🇬🇧 Caramel, 🇩🇪 Munich
Hops: 🇺🇸 Cascade